BBQ DISK
BBQ-Disk single
BBQ-Disk Fire Plate Plancha for kettle grills
The BBQ Disk transforms your kettle grill into a plancha.
The outer elevation ensures that the food rests securely on the grill without falling off to the outside.
Simply place it on the kettle grill or fire barrel and start grilling.
It fits all kettle grills and fire barrels with a diameter of 50-60cm.
Art.Nr.: 10656
Available, delivery time 2-5 days
€143.92*
% €179.90* (20% saved)Available, delivery time 2-5 days
Winterimpressions
Impressions & Features
Product description
The BBQ Disk is suitable for your kettle grill / barbecue barrel or bandit and turns your grill into a plancha.
Grilling at the fire plate is very sociable and suitable for everyone, even without grilling knowledge! The grill grate is replaced by the grill plate in this type of grill.
What exactly is a fire plate?
When it comes to barbecuing, in addition to the familiar methods with charcoal, gas or pellet grills, there is also another variant: the BBQ disc. It doesn't matter whether your barbecue party in the garden is attended by many or just a few people. The fire plate is the perfect choice. The cast-iron disc offers plenty of space for steaks, sausages or vegetables. With our version of the plancha, you can even put on a wok crown and grill Asian food.
The round cast-iron plate has a hole in the middle with a diameter of 25 cm - this is basically already a fire plate, also called a grill plate. This is placed over a fire source - the BBQ Disk fits perfectly on the Bandit FirePlace or kettle grills. Several grilling zones are created on the surface. Hot on the inside at the fire, the temperature decreases further out.
The different temperature zones on the fire plate offer many possibilities on the grill. Close to the fire - temperatures beyond 300 degrees can be reached, around 100 degrees prevail in the outer ring area, ideal for keeping warm or baking up burger buns. On the optional sizzler grate, which closes the 25 cm opening, you can grill steaks and sausages quickly and hot. They are then cooked in a relaxed manner on the outside.
Fire attracts people - grilling on the planche with an open flame magically attracts your visitors. Similar to a fire bowl, but with even more action.
Burning in the Moesta BBQ grill plate is not necessary. You can get started straight away. We always recommend using a lighting chimney briquette and adding some beech wood or Moesta-BBQ PowerBricks on top. This way you can control your fire perfectly and nothing will get in the way of your BBQ.
Many customers use the plate on the kettle grill, the fire bowl or the Bandit FirePlace.
What exactly is special about the Moesta-BBQ fire plate?
The outer elevation of the grill plate ensures that the grilled food rests securely without falling down to the outside.
The optional height adjustment allows you to adjust the inclination of the BBQ Disk to 3 positions.
Wok crown optionally available: You can also extend the BBQ Disk with the wok crown and thus wok and use the BBQ Disk at the same time.
What do I care for the cast iron plancha?
The BBQ Disk must be oiled after every use! Otherwise it will rust. Burning in is not necessary, as the grill plate is re-treated.
As the patina should be preserved so that the grill plate does not rust, the following applies: Never use washing-up liquid for cleaning!
Otherwise the plancha will have to be baked on again. You can clean the BBQ disc by scraping it with the BBQ spatula while it is still hot and then wiping it with kitchen towels. To seal it, you should oil the fire plate with barbecue spray.
Why cast iron?
The BBQ Disk produces a great even heat and different temperature zones. A normal steel plate becomes either a "volcano" or a "funnel" when in use, as steel expands when hot. With the "volcano", the oil on the plate runs onto your terrace, with the "funnel" it runs directly into the fire and creates constant flames.
But we want a straight plate! We achieve this perfectly with a special contour under the BBQ Disk. This means that the BBQ Disk always has an even grilling surface.
Contents
Technical Details
Recipes
Reviews
Moesta BBQX
The BBQ Disk is suitable for your kettle grill / barbecue barrel or bandit and turns your grill into a plancha.
Grilling at the fire plate is very sociable and suitable for everyone, even without grilling knowledge! The grill grate is replaced by the grill plate in this type of grill.
What exactly is a fire plate?
When it comes to barbecuing, in addition to the familiar methods with charcoal, gas or pellet grills, there is also another variant: the BBQ disc. It doesn't matter whether your barbecue party in the garden is attended by many or just a few people. The fire plate is the perfect choice. The cast-iron disc offers plenty of space for steaks, sausages or vegetables. With our version of the plancha, you can even put on a wok crown and grill Asian food.
The round cast-iron plate has a hole in the middle with a diameter of 25 cm - this is basically already a fire plate, also called a grill plate. This is placed over a fire source - the BBQ Disk fits perfectly on the Bandit FirePlace or kettle grills. Several grilling zones are created on the surface. Hot on the inside at the fire, the temperature decreases further out.
The different temperature zones on the fire plate offer many possibilities on the grill. Close to the fire - temperatures beyond 300 degrees can be reached, around 100 degrees prevail in the outer ring area, ideal for keeping warm or baking up burger buns. On the optional sizzler grate, which closes the 25 cm opening, you can grill steaks and sausages quickly and hot. They are then cooked in a relaxed manner on the outside.
Fire attracts people - grilling on the planche with an open flame magically attracts your visitors. Similar to a fire bowl, but with even more action.
Burning in the Moesta BBQ grill plate is not necessary. You can get started straight away. We always recommend using a lighting chimney briquette and adding some beech wood or Moesta-BBQ PowerBricks on top. This way you can control your fire perfectly and nothing will get in the way of your BBQ.
Many customers use the plate on the kettle grill, the fire bowl or the Bandit FirePlace.
What exactly is special about the Moesta-BBQ fire plate?
The outer elevation of the grill plate ensures that the grilled food rests securely without falling down to the outside.
The optional height adjustment allows you to adjust the inclination of the BBQ Disk to 3 positions.
Wok crown optionally available: You can also extend the BBQ Disk with the wok crown and thus wok and use the BBQ Disk at the same time.
What do I care for the cast iron plancha?
The BBQ Disk must be oiled after every use! Otherwise it will rust. Burning in is not necessary, as the grill plate is re-treated.
As the patina should be preserved so that the grill plate does not rust, the following applies: Never use washing-up liquid for cleaning!
Otherwise the plancha will have to be baked on again. You can clean the BBQ disc by scraping it with the BBQ spatula while it is still hot and then wiping it with kitchen towels. To seal it, you should oil the fire plate with barbecue spray.
Why cast iron?
The BBQ Disk produces a great even heat and different temperature zones. A normal steel plate becomes either a "volcano" or a "funnel" when in use, as steel expands when hot. With the "volcano", the oil on the plate runs onto your terrace, with the "funnel" it runs directly into the fire and creates constant flames.
But we want a straight plate! We achieve this perfectly with a special contour under the BBQ Disk. This means that the BBQ Disk always has an even grilling surface.