The grill solarium for every fish that holds something on itself! Perfect tan, tight-fitting stainless steel corset - dishwasher safe and indestructible. Can be turned and twisted as you like: from sunburn to Adonis. Snooty? Not necessarily: the angle to the embers can be adjusted in 4 steps. No half-portion: (up to) 60 cm length make everyone full. And: not least the MoestaBBQ bull branded on the chest make the others look really pale. The Moesta flame salmon board can be mounted on the Moesta Bandit FirePlace, kettle grills & fire barrels, easily cleaned and used again and again. Moesta BBQ Flame Salmon Boards are unique because of the dimensions, as well as the materials and material thicknesses used. Easily prepare the perfect flame salmon and at the right temperature. Heat and fire cannot harm our flame salmon boards. Especially the unique taste of a salmon over an open flame will impress you. If you want to prepare the flame salmon on your bandit or fire tray, with conventional flame salmon boards you have to soak the board in water 1-2 hours before. The FlameBoard can be used immediately!SustainableWith Moesta-BBQ FlameBoards you will never have to buy replacement boards again, no matter how often you use the board. Dishwasher safeTo prevent mold and odors, you can also simply clean the flame salmon board in the dishwasher. The material quality of the holder and board is excellent and durable.Suitable for the whole salmonWith the dimensions of 604 cm x 19 cm, we have chosen the size of the Flame Salmon Board so that whole salmon fillets or salmon halves also fit on the FlameBoard.Perfect salmon over an open wood fireWith the 4-fold tilt angle adjustment on both sides of the FlameBoard you can always set the optimal heat for the salmon.Precisely fitting flame salmon boardsWhether kettle grill, Bandit FirePlace or fire bowl: The Flame Salmon Board fits. During cooking, you can also turn it 180° and you'll get an even cooking experience.Tip for the Flammlachs recipeWe like to recommend our Hocus Pocus or Orient Express as a seasoning for the salmon fillet. Add a little lime juice and brown sugar and you're ready to grill over the flame.
The grill solarium for every fish that holds something on itself! Perfect tan, tight-fitting stainless steel corset - dishwasher safe and indestructible. Can be turned and twisted as you like: from sunburn to Adonis. Snooty? Not necessarily: the angle to the embers can be adjusted in 4 steps. No half-portion: (up to) 60 cm length make everyone full. And: not least the MoestaBBQ bull branded on the chest make the others look really pale. The Moesta flame salmon board can be mounted on the Moesta Bandit FirePlace, kettle grills & fire barrels, easily cleaned and used again and again. Moesta BBQ Flame Salmon Boards are unique because of the dimensions, as well as the materials and material thicknesses used. Easily prepare the perfect flame salmon and at the right temperature. Heat and fire cannot harm our flame salmon boards. Especially the unique taste of a salmon over an open flame will impress you. If you want to prepare the flame salmon on your bandit or fire tray, with conventional flame salmon boards you have to soak the board in water 1-2 hours before. The FlameBoard can be used immediately!SustainableWith Moesta-BBQ FlameBoards you will never have to buy replacement boards again, no matter how often you use the board. Dishwasher safeTo prevent mold and odors, you can also simply clean the flame salmon board in the dishwasher. The material quality of the holder and board is excellent and durable.Suitable for the whole salmonWith the dimensions of 604 cm x 19 cm, we have chosen the size of the Flame Salmon Board so that whole salmon fillets or salmon halves also fit on the FlameBoard.Perfect salmon over an open wood fireWith the 4-fold tilt angle adjustment on both sides of the FlameBoard you can always set the optimal heat for the salmon.Precisely fitting flame salmon boardsWhether kettle grill, Bandit FirePlace or fire bowl: The Flame Salmon Board fits. During cooking, you can also turn it 180° and you'll get an even cooking experience.Tip for the Flammlachs recipeWe like to recommend our Hocus Pocus or Orient Express as a seasoning for the salmon fillet. Add a little lime juice and brown sugar and you're ready to grill over the flame.
Experience real BBQ aroma at your next barbecue with our extra thick smoking boards in a set of 2. With a thickness of 1.5 cm, our boards are thicker than conventional smoking boards and thus ensure a particularly intensive smoking experience.Smoking on our alder wood planks gives your grilled food a fruity, mild and very fine smoke flavour that is reminiscent of smoking on a smoker. The planks are particularly suitable for fish, poultry and meat, which are refined in a natural way. The rising smoke refines your grilled food with a mild smoke aroma that perfectly rounds off the taste of your food.Our Moesta BBQ planks are hand-picked, barkless and free of chemical additives, ensuring a pure and natural smokiness. Experience the special smoking experience now with our extra thick smoking planks and give your grilled food that unique BBQ flavour you'll love.Important: Soak! Before smoking, soak the planks in water for at least 1 hour and place the fish and meat on the hot grill with the moist board. After use, clean and dry the planks.
€19.90*
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